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BSC Agriculture

BSc Agriculture Course Overview

BSc Agriculture (Bachelor of Science in Agriculture) is a four-year undergraduate program that focuses on agricultural science research and practice, including disciplines such as Genetics and Plant Breeding, Agricultural Microbiology, Soil Science, Plant Pathology, and others. It is a professional degree in agricultural science recognised by the Government of India and can be received offline, online, or through distance learning.

Why BSc Agriculture Course?

With IBPS, UPSC, FCI, and others, there are also opportunities for government jobs. The student is qualified to take competitive exams for government jobs because they have graduated

A Masters in Agriculture can also be pursued through a variety of agricultural entrance exams, including ICAR PG, UPCATET, CMAFFU, and others

Once a year, entrance exams are held by colleges and universities to select prospective students for PG courses

BSc Agriculture Eligibility Criteria

The candidate should have completed their 10+2 or equivalent from a recognized board with Physics, Chemistry, Mathematics, and Biology.

The student should be at least 17 years old, there is no upper age limit.

Students should have a minimum score of 50% in their higher secondary school examination or any equivalent examination.

Required Skill Set for BSc Agriculture Course

Forward Planning

Initiative

Flexibility

Good communication

Analytical skills

Career Options and Job Prospects after BSc Agriculture Course

Agriculture Officer

Assistant Plantation Manager

Agricultural Research Scientist

Business Development Executive

Marketing Executive

Bank Jobs After BSc Agriculture

Junior Agricultural Associate

Field Officer

Probationary Officer

Rural Development Officer

Agricultural Officer

BSc Agriculture Course Scope in India

Agriculture is essential to the food industry. The practise of cultivating grains, fruits, vegetables, and other organic food products is known as agriculture. A BSc in Agriculture degree equips graduates with the knowledge necessary to meet the demands of the agricultural and food industries by using cutting-edge methods, techniques, and technologies to cultivate crops with higher nutritional values.

Benefits of Studying BSc Agriculture

BSc agriculture program gives students the information and skills necessary to work in the agricultural industry. Horticulture, soil science, plant pathology, animal sciences, entomology, plant genetics, plant biochemistry, agriculture economics, and other subjects are taught to them both theoretically and practically.